DG & STCW Certified

2025 Admissions Open

Explore Marine Courses

DG-approved pre-sea training and luxury cruise hospitality qualifications designed for immediate international embarkation.

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DG ShippingGP-01

GP Rating (General)

Pre-sea induction for Deck seamanship & Engine room watchkeeping on global merchant fleets.

Duration6 Months

Age Limit17.5–25 Yrs

Eligibility10th (40% Eng)

Placement100% Tie-Up

Bridge SeamanshipSTCW Survival

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sailing Luxury LinerCSM-03

Cruise Ship Mgmt

Diploma & degree for ultra-luxury passenger vessels, 5-star hospitality and onboard guest relations.

Duration1 Yr / 3 Yrs

Age Limit18–27 Yrs

Eligibility10+2 (Eng)

RecruitersRoyal Caribbean

VIP RelationsBar & Hospitality

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restaurant DG CertifiedCC-02

CCMC (Maritime Catering)

Culinary skills & HACCP hygiene training preparing cooks for merchant galleys and cruise flotillas.

Duration6 Months

Age Limit17.5–25 Yrs

Eligibility10+2 Any (40%)

CDC StatusEligible

Galley ProdHACCP Safety

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IMO MandatoryBST-05

BST / STCW-95

Mandatory statutory qualification covering fire fighting, sea survival, first aid, and social safety.

Duration12–14 Days

IntakeBi-Weekly

Eligibility10th Pass

MedicalDG Marine Fit

PST + FPFFEFA + PSSR

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hotel 5-Star TrackHM-04

Hotel & Hospitality

Dual-credential program bridging five-star ashore operations with purser & luxury guest afloat roles.

Duration1–2 Years

Age Limit18–26 Yrs

Eligibility10+2 Any

RecruitersTaj, Fleets

Front OfficeF&B Service

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verified100% DGApproved

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ELIGIBILITY MATRIX

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Compare Pathways Side-by-Side

GP RatingDeck/Eng

Min Qualification

10th Std (40% PCM)

Entry Role

Ordinary Seaman / Trainee

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Bosun / 2nd Officer

Average Starting Pay

$450 – $800 / Mo

Cruise MgmtHospitality

Min Qualification

10+2 (Higher Sec)

Entry Role

F&B / Guest Executive

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Hotel Dir / Chief Purser

Average Starting Pay

$850 – $1,400 / Mo

CCMC CookCulinary

Min Qualification

10+2 Any (40% Eng)

Entry Role

Trainee Marine Cook

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Chief Cook / Exec Chef

Average Starting Pay

$600 – $1,100 / Mo

BST STCWStatutory

Min Qualification

10th Pass

Entry Role

Mandatory for All Crew

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Enables Global CDC

Batch Duration

12 – 14 Days

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Need Guidance on Eligibility?

Talk with our maritime counselors to evaluate your age and qualification in 5 minutes.

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DG Shipping & STCW Certified PathwaysCOORD: 23°04'N 87°19'E

Choose the Course That Charts Your Future

DG Shipping-approved pre-sea training, international hospitality programs, and STCW safety courses tailored for lucrative careers across global commercial fleets and luxury cruise liners.

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100% DG Approved

IMO & STCW Standard Compliant

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RPSL Placement

Global Tie-Ups & Line Fleets

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Full Residential

Discipline, Lodging & Mess

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DG Marine Medical

Certified Doctor Guidance

Official Program Prospectus

Approved Marine Academy Courses

Showing: 5 ProgramsSession: 2025 – 2026

Merchant Navy (Pre-Sea)

Course Code: GPR-6M

Deck & Engine Watchkeeping Core

GP Rating (General Purpose Rating)

DG Shipping Approved

Comprehensive dual-department seamanship training qualifying candidates for international ratings on general cargo ships, container vessels, chemical tankers, and offshore bulk carriers.

Duration6 MonthsResidential

Min Eligibility10th Pass40% Agg & English

Age Bracket17.5 – 25 YrsOn batch start

PassportMandatoryAt admission

Syllabus & Practical Training Scope:

Bridge WatchkeepingDeck Machinery MaintenanceMarine Auxiliary EnginesSurvival Techniques (PST)Fire Fighting (FPFF)

Fees: Standard DG-Approved Schedule with structured payment milestones.

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Merchant Navy / Maritime Catering

Course Code: CCMC-6M

International Maritime Galley Operations

CCMC (Certificate Course in Maritime Catering)

DG Shipping Approved

Specialized professional catering certification preparing seafarers to manage shipboard food supply, diverse international cuisines, and strict galley health standards on merchant ships and cruise vessels.

Duration6 MonthsResidential

Eligibility10+2 Any StreamMin 40% in English

Age Limits17.5 – 25 YrsMedical Fitness Grade

PassportMandatoryPrior to CDC issue

Curriculum Core Focus:

International Galley ProductionBakery & ConfectioneryContinental CuisinesHACCP & Food Safety StandardsMessroom Etiquette

Placement: 100% On-Board Tanker & Cargo Galley Track.

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International Cruise Line

Course Code: CSM-GLOBAL

Hospitality & Guest Relations Operations

Cruise Ship Management (Diploma / Degree)

Global Liner Certified

Premium multi-disciplinary training preparing dynamic executives for premier passenger cruise lines worldwide, covering white-glove hospitality, cross-cultural diplomacy, and safety.

Duration1 Yr / 3 YrsDiploma or Degree

Eligibility10+2 PassFluent English

Target Age18 – 27 YrsPleasing Personality

PassportMandatoryC1/D Visa Pipeline

Curriculum Modules:

F&B Service OperationsFront Office & Guest RelationsCross-Cultural EtiquetteSTCW Safety IntegrationOn-board Retail & Casino Intro

Avenues: Royal Caribbean, Carnival, MSC, Viking Liners.

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Hotel & Hospitality Management Maritime Track

Hospitality & Resorts

Course Code: HHM-MARITIME

Dual-Placement Marine & 5-Star Hotel Track

Hotel & Hospitality Management (Maritime Track)

Dual Career Mobility

Designed for high adaptability: train for world-class 5-star international hotel chains on land with accelerated transfer certifications to premium passenger vessels and luxury superyachts.

Duration1 to 2 YearsClassroom + OJT

Eligibility10+2 PassGood English Skills

Age Limits18 – 26 YrsOpen to All Genders

PassportAssistedArranged via Academy

Curriculum Modules:

Accommodation OperationsFood & Beverage ControlRevenue Management BasicsEvent CoordinationShipboard Living Standards

Recruiters: Marriott, Taj, Hyatt & International Cruise Fleets.

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STCW Basic Safety Training PST FPFF EFA PSSR

Mandatory Safety Certification

Course Code: STCW-BST-4M

IMO Model 4-Pillar Safety Suite

Basic Safety Training (BST / STCW-95)

DG Shipping Mandatory

The legally mandated pre-boarding qualification for every commercial seafarer in the world. Mandatory 4-module practical certification in life-saving and firefighting drills.

Duration12 – 14 DaysIntensive Practical

Eligibility10th Pass MinOr Renewal Seafarer

Medical FitnessDG Marine FitApproved Doctor

Batch IntakeBi-WeeklyEvery 1st & 3rd Mon

Mandatory 4 Modular Certifications Included:

PST: Personal Survival TechniquesFPFF: Fire Prevention & Fire FightingEFA: Elementary First AidPSSR: Safety & Social Responsibility

Validity: 5 Years International Validity with INDOS generation.

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Comparative Matrix

Course Quick Comparison Grid

Evaluate key academic parameters, medical requirements, and immediate career outcomes side-by-side.

Course Name	Duration & Mode	Min Qualification	Medical Fitness	Direct Career Avenues
GP Rating General Purpose	6 Months (Residential)	10th Std (40% aggregate & English)	DG Approved, 6/6 vision, no color blindness	Ordinary Seaman (OS), Engine Wiper → Bosun / Fitter
CCMC Maritime Catering	6 Months (Residential)	10+2 Any Stream (40% in English)	DG Approved medical fitness certificate	Trainee Cook, Messman → Chief Cook (Cargo & Tankers)
Cruise Ship Management Diploma / Degree	1 Year / 3 Years	10+2 Pass (Proficient English)	Cruise Line Medical & C1/D Visa Fit	Guest Relations Officer, F&B Executive, Cruise Host
Hotel & Hospitality Mgmt Maritime Specialization	1 – 2 Years (Hybrid OJT)	10+2 Pass with communication skills	General commercial medical fitness	5-Star Hotel Associate & Passenger Vessel Hospitality Crew
Basic Safety Training STCW-95 Mandatory	12 to 14 Days	10th Pass or Seafarer CDC holder	Basic Marine Physical Fitness	Universal Pre-requisite for all sea-going ranks

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Not sure which course fits your educational background and career goals?

Our experienced merchant navy captains and senior academic counselors evaluate your mark sheets, physical fitness, eyesight eligibility, and ambitions to chart the highest-return marine career roadmap for you.

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Direct Helpline+91 93327 36867

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